Wednesday, December 23, 2009

The Stinky Sandwich

This is not for all tastes, as you will gather. But if you can get past the smell, you've got it licked.

2 slices of rye bread, toasted

Sliced limburger cheese

1 tin of sardines in mustard sauce

Mustard

Prepared horseradish

Sliced red onion

Pickle slices

Combine for a sandwich; one of the reasons to toast the bread is so you can pile it all high. Serve with cold beer (nonalcoholic if you're on the wagon).